Friday, 12 November 2021

BEKAL MIHUN LADA HITAM

 

Bekal semalam..Khamis..

Mihun lada hitam..


Rencah sosej ja..tak ada ayam udang bagai


Mula buka nak makan.Rasa macam banyak sangat pula.Isikan dalam pinggan separuh.



Haaa...separuh pun dah penuh pinggan..Hihihi..

Masa tengahari,Shifa datang cakap lapar sebab kepenatan.Alhamdulillah,baki separuh lagi mihun tu selesai...







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14 comments:

  1. Seri Kandi Tanah Jauhar12 November 2021 at 08:50

    Alhamdulillah, dapat berkongsi rezeki mihun yang nampak sedap sangat tu.

    ReplyDelete
    Replies
    1. namakucella13 November 2021 at 07:18

      Alhdulillah....
      Lama juga dah tak masak mihun lada hitam ni

      Delete
  2. Kakmim12 November 2021 at 09:02

    fuh.. walaupun lauk sosej je tetap mcm meehoon di hotel

    ReplyDelete
    Replies
    1. namakucella13 November 2021 at 07:19

      Hihihi...
      Tapi kalau makan kat hotel sedap dia lain macam kan...mungkin sebab kita dah set makanan kat hotel sedap + mahalšŸ¤­.Lagipun dimasak chef profesional

      Delete
  3. Puan Hazel12 November 2021 at 10:19

    Baru berhajat nak makan bihun putih ni hihi...

    ReplyDelete
  4. Azhafizah MN12 November 2021 at 11:25

    Tak ada rencah udang pun sedap. Ganti sosej. Kadang kosong pun sedap. Alhamdulillah..separuh lagi dapat berkongsi rezeki.

    ReplyDelete
    Replies
    1. namakucella13 November 2021 at 07:20

      Kan...teringat pula mihun 12 sudu teh gula tu...

      Delete
    2. Azhafizah MN13 November 2021 at 12:14

      Hahaha..baru pagi ni buat lagi bihun tu :)

      Delete
  5. Amie12 November 2021 at 20:48

    Lama sungguh rasanya tak singgah sini.
    Lama saya tak masak, tak makan bihun hihihiii.

    ReplyDelete
    Replies
    1. namakucella13 November 2021 at 07:20

      Bz menguruskan terima menantu yer cikgu...Tahniah

      Delete
  6. namakucella13 November 2021 at 07:21

    Alhdulillah.....

    ReplyDelete
  7. Ammi15 November 2021 at 15:55

    sedap pulak nampak kopi pekat likat tu kak

    ReplyDelete
  8. Suria Amanda27 November 2021 at 19:24

    Sedapnya....harap2 SA consistent bawak bekal next week

    ReplyDelete

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